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Dinner 2020-07-29T15:18:00-07:00

APPETIZERS

SEASONAL MENU SUBJECT TO CHANGE

BRUSSELS SPROUTS – 14 (V)(GF)

japanese yam. snap pea.
pineapple vinegar.

CROQUETTES – 13

salt cod. potato. cajun remoulade.

COUNTY FAIR PICKLES – 7

fried dill pickle chips.
ranch dressing.

MISTER O’S FRIES – 8 (V)

salted or salt and vinegar.

ONION RINGS – 8

beer battered. panko crusted. ranch.

GREEN BEANS – 12

shallot. garlic. white wine. vinagre de jerez. parmesan cheese.

CHICKEN WINGS – 15

(choose 1 option) *buffalo *garlic-parmesan *thai chili

FRIED CHEESE – 8

fried mozzarella curds. marinara.

BUFFALO CAULIFLOWER – 10

buffalo sauce. celery. green onion. sesame seed.

COBB SALAD – 15

egg. bacon. chicken. avocado. blue cheese. tomato. rice. ranch.

KALE & ENDIVE – 16 (V)

candied pecan. blue cheese.
bartlett pear. cranberry.
pistachio-walnut vinaigrette.

CAESAR SALAD – 15

radicchio. pecorino.
bread crumb. cheese crisps.

HANDMADE PASTAS

MAC & CHEESE – 10

béchamel. cheddar.
parmesan. panko crisp.

DUCK CHORIZO BOLOGNESE – 18

caramelized onion. marinara.
burrata cheese.

TRUFFLED MUSHROOM ROTINI – 22

truffle butter. shimeji. king trumpet.
bunapi. eryngii. green bean.

PENNE ALLA VODKA – 21

chicken. garlic. green bean.
sundried tomato. parmesan.

ENTREES

 MR. O’S BURGER – 18

american cheese. pickled fresno.
grilled green onion. garlic aioli. potato bun.

THE DEFIBRILLATOR – 28

4×4 burger. american cheese.
bacon. fried egg.
garlic aioli. dijon. potato bun.

VEGAN CHEESEBURGER – 22

impossible burger. pickled fresno. mustard frill.
smoked vegan gouda. grilled onion. lettuce wrap.

 

CHICKEN TENDERS – 11

barbecue sauce. fries.

PULLED PORK SANDWICH – 16

barbecue sauce. onion ring.
pickle. slaw. dijon.
spice blend. wheat roll.

TUNA POKE – 22

rice. avocado. cucumber.
tare. furikake. wasabi mayo.
sesame oil.

SALMON – 24 (GF)

baby spinach salad. feta cheese.
toasted almond. quinoa.
strawberry. strawberry vinaigrette.

CHICKEN – 22 (GF)

airline breast. garlic. thyme.
watermelon. onion. cilantro. burrata cheese.
lime vinaigrette.

HANGER STEAK – 34

shishito. truffle nori.
pee wee potato. green onion.
sweet soy glaze. lime.